Herbs and Spices




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Herbs and Spices
for Brewing, Winemaking, Teas and Cooking
We purchase our fresh spices in bulk from a coastal spice trading company to make sure you have the freshest spices available. We think you will find our quality and selection is the best in the brewing business. Can't find a special spice for your recipe? We'll get it! Just email us from the "contact us" link above, and we'll help you get your unique recipe going.
Allspice - Jamaican Whole Qty: Size: Price: 1 oz. - $1.99 1 lb. - $18.99	Anise Seed Qty: Size: Price: 1 oz. - $ .99 1 lb. - $12.99
Anise - Whole Stars Qty: Size: Price: 1 oz. - $ 1.49 1 lb. - $9.99	Caraway Seed - Whole Qty: Size: Price: 1 oz. - $ .79 1 lb. - $4.99
Cardamom Seed - 1 oz. Elettaria cardamomum Cardamom is a distinctive spice from the same family as Ginger. It's "spicy cola" flavor is used to produce Belgian and Holiday beers. Qty: Price: $1.90	Chamomile - Whole Flowers Qty: Size: 1 oz. $ .99 4 oz. $3.29 1 lb. $9.99
Cloves - Whole Qty: Size: 1 oz. $ 1.69 4 oz. $ 5.29 1 lb. $12.99
Cinnamon Sticks - 1 oz. It's perfect in holiday beers and goes well with ginger, anise, orange and honey flavors. Add 1 whole stick to beers five minutes from the end of the boil. If stronger flavor is desired, use additional sticks or crush for intense flavor Qty: Ounces Price: $ .99/oz	Coriander Seed - 1 oz. Coriander Seed was used in love potions during the middle ages. While we can't promise it's effect as an aphrodisiac, it is a common ingredient in Belgian and specialty beers. Qty: Ounces Price: $ .89/oz
Elderberries - Dried Native to the British Isles, the small dark colored elderberry makes an excellent "port" style wine. Qty: Size: 4 oz. $ 3.99 8 oz. $ 5.29 1lb. $ 9.99	Dried Elderflowers - 2 oz. Sambucus nigra flora Elderflowers are often used to enhance the flavor of Elderberry wine. Hot elderflower tea, like chamomile, makes a soothing nightcap. Qty: Price: $2.65
	Grains of Paradise Sometimes called Paradise Seeds. An African relative to cardamom which is used in some Belgian Recipes Qty: Size: Pricing: 2 Grams $ .99 5 Grams $1.99 1 Ounce $5.99 (28 Grams) 4 Ounces $16.99
Ginger Root - 1 oz. Zingiber officinale Ginger root is by far the most widely used herb in holiday and specialty beers. This is dried ginger root pieces. Qty: Price: $1.40	Heather Tips - 2 oz. Calluna vulgaris Similar to a chamomile/mint blend. Imparts a smooth aroma and pleasing bitterness to beers. Qty: Price: $2.00
Juniper Berries - 1 oz. Usually known as the principal flavoring in gin, it is also used to flavor beer and other beverages. Native Americans have utilized juniper for its healing powers and to relieve arthritis. In folk lore, juniper planted outside a front door kept out witches who had to correctly count its needles before entering the house. Qty: Price: $2.29	Licorice Root - 2 oz. Do not confuse the flavor of licorice with that of anise oil, which is not related to licorice at all and is a poor imitation. Licorice has been used for everything from cough remedies to ulcer cures. The root imparts a very characteristic flavor and is surprisingly sweet. It contains glycyrrhizin, a substance 50 times sweeter than sugar, and is often added to chocolate to enhance sweetness. Qty: Price: $2.49
Lemon Peel Dried Qty: Size: 1 oz. $ 1.49 4 oz. $ 4.99 1lb. $11.99
Mugwort - 1 oz. Mugwort was used the Middle Ages to ward off evil possession and was a popular stuffing for roast goose. As the name implies, it was traditionally used in mugs of beer before the popularity of hops. Europeans frequently stuffed pillows with Mugwort (and hops) to bring good and vivid dreams." Qty: Price: $2.29	Dried Wormwood - 1 oz. The principal ingredient in the legendary liqueur Absinthe, wormwood use dates back to before 1600 BC. While used historically as a beverage ingredient, the FDA advises against the internal use of wormwood due to the substance thujone. Though wormwood is still used in the production of vermouth and Campari, it is a variety other than Artemisia absinthium. Qty: Price: $2.29
Orange Peel, Bitter - 1 oz. Aurantium amarae pericarpium Also called "Curacao orange peel". These green-gray peels are used commercially to produce Belgian styles. It is a key ingredient in Belgian style white beers. Qty: Ounces Price: $1.39/oz
Rose Hips - 3 oz. Used in Wines, Teas, and Specialty Beers, Rose Hips are high in vitamin C. These rose hips have the seeds removed to eliminate undesirable tannins. Qty: Price: $2.90	Sweet Gale - 2 Grams Also called Bog Myrtle, it is common in the Scottish moors and bogs. Used in Gale Beer, and some holiday brews Qty: Price: $1.39
Sarsaparilla - 2 oz. The sarsaparilla herb was originally added to beverages to help improve mouthfeel and head retention, but mainly for its medicinal properties as an agent to cure mouth sores, rheumatism, and dropsy." Grown in Mexico. Qty: Price: $2.49
Sweet Orange Peel - 1 oz. Sweet flavor, excellent for Belgian strong ales and special holiday brews. A cousin to the Florida orange, this sweet variety will not give your beer a metallic taste like the domestic version. Qty: Price: $1.69	Wintergreen Leaves - 1 oz. While many people confuse wintergreen with mint, they are not related in any way. Wintergreen has long been used as an herbal remedy for arthritis, swollen joints and sore muscles Qty: Price: $2.29
Vanilla Beans Vanilla Planifolia are 6 1/2" to 7" long. A 7 to 9 inch vanilla bean will weight approximately 5 grams and will yield about 1 gram or 1/2 teaspoon of vanillin seeds. Remember that the vanillin seeds are the essence and flavor of the vanilla, so it is important that the skin be as thin as possible. You want a "plump" bean with a thin skin; you want lots of seeds with little moisture . By gently squeezing the bean between your fingers, you can tell how thick or thin the bean is. When the seeds are scraped out, they should come off the skin easily, and no mush residue should be present. If you see so called "sugar crystals" coming out of the bean use them, do not discard the bean. They are pure vanillin crystals. Qty: Price per bean: $1.50 Vanilla Beans - 10 Bean Bulk Pack Save on 10 Beans Qty: Price: $13.00

**Fruit Flavors for Beer and Wine**
These are high quality liquid fruit flavorings for Beer and Wine
Spruce Essence - 2 oz. Spruce was used in many colonial recipes. Here's an easy way to get a spruce taste in your brew. Use 1-2 oz. Qty: Price: $4.29	Apricot Fruit Flavoring Use 6 to 7 oz. per 5 gallons Qty: Size: 4 oz - $4.95 1 gal - $44.90 Gallon no longer available	Blueberry Fruit Flavoring Use 2 oz. per 5 gallons Qty: Size: 4 oz - $4.95 1 gal - $44.90 Gallon no longer available
Blackberry Fruit Flavoring Use 4 to 5 oz. per 5 gallons Qty: Size: 4 oz - $5.95 1 gal - $44.90 Gallon no longer available	Cherry Fruit Flavoring Use 3 to 4 oz. per 5 gallons Qty: Size: 4 oz - $4.95 1 gal - $44.90 Gallon no longer available	Cranberry Fruit Flavoring Use 3 to 4 oz. per 5 gallons Qty: Size: 4 oz - $4.95 1 gal - $44.90 Gallon no longer available
Peach Fruit Flavor Use 4 to 5 oz. per 5 gallons Qty: Size: 4 oz - $4.95 1 gal - $59.90 Gallon no longer available	Raspberry Fruit Flavor Use 6 to 7 oz. per 5 gallons Qty: Size: 4 oz - $4.95 1 gal - $59.90 Gallon no longer available	Strawberry Use 4 to 5 oz. per 5 gallons Qty: Size: 4 oz - $4.95 1 gal - $59.90 Gallon no longer available

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